Increase in yield of Bengal gram (Cicer arietinum L.) by 2,3,5-triiodobenzoic acid

Sinha, S. K. ; Ghildiyal, M. C. (1972) Increase in yield of Bengal gram (Cicer arietinum L.) by 2,3,5-triiodobenzoic acid Crop Science, 13 (2). p. 283. ISSN 0011-183X

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Abstract

The effect of TIBA (2,3,5-tri-iodobenzoic acid) on the yield of Bengal gram (Cicer arictinum L.), a protein-rich grain legume, was studied. TIBA was sprayed on plants at the time of first flower opening. There was a significant increase in grain yield in two cultivars in pot experiments.

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Source:Copyright of this article belongs to The American Society of Agronomy.
ID Code:77312
Deposited On:11 Jan 2012 04:22
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