Purification, crystallization and preliminary X-ray structure analysis of the banana lectin from Musa paradisiaca

Singh, D. D. ; Saikrishnan, K. ; Kumar, P. ; Dauter, Z. ; Sekar, K. ; Surolia, A. ; Vijayan, M. (2004) Purification, crystallization and preliminary X-ray structure analysis of the banana lectin from Musa paradisiaca Acta Crystallographica Section D, 60 . pp. 2104-2106. ISSN 0907-4449

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Official URL: http://scripts.iucr.org/cgi-bin/paper?bw5058

Related URL: http://dx.doi.org/10.1107/S0907444904024114

Abstract

The banana lectin from Musa paradisiaca, MW 29.4 kDa, has been isolated, purified and crystallized. The trigonal crystals contain one dimeric molecule in the asymmetric unit. The structure has been solved using molecular replacement to a resolution of 3 Å. The structure of the subunit is similar to that of jacalin-like lectins.

Item Type:Article
Source:Copyright of this article belongs to International Union of Crystallography.
Keywords:Banana Lectin; Jacalin-like Lectins
ID Code:53880
Deposited On:10 Aug 2011 09:35
Last Modified:21 Dec 2011 06:29

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