The viscosity of liquids

Raman, C. V. (1923) The viscosity of liquids Nature, 111 (2792). pp. 600-601. ISSN 0028-0836

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I wish very briefly to supplement the remarks made in a previous communication on this subject in which I have suggested that the viscosity of liquids and its variation with temperature may be explained on the hypothesis that the liquid state of aggregation is composite in character; that is, is composed in part of molecules "rigidly" attached to each other as in a solid, and in part of molecules which are relatively mobile as in the gaseous state (Nature, April 21, P. 532).

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