Subrahmanyan, V. ; Reddy, Saranya Kumari ; Moorjani, M. N. ; Sur, Gowri ; Doraiswamy, T. R. ; Sankaran, A. N. ; Bhatia, D. S. ; Swaminathan, M. (1954) Supplementary value of vegetable-milk curds in the diet of children British Journal of Nutrition, 8 (4). pp. 348-352. ISSN 0007-1145
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Related URL: http://dx.doi.org/10.1079/BJN19540052
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Item Type: | Article |
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Source: | Copyright of this article belongs to Cambridge University Press. |
ID Code: | 49462 |
Deposited On: | 21 Jul 2011 10:47 |
Last Modified: | 21 Jul 2011 10:47 |
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