Williamson, D. ; Tandon, R. N. (1965) Post infection changes in the carbohydrate contents of banana fruits caused by Botryodiplodia theobromae PAT Naturwissenschaften, 52 (7). p. 166. ISSN 0028-1042
Full text not available from this repository.
Official URL: http://www.springerlink.com/content/x13t78401wu1h8...
Related URL: http://dx.doi.org/10.1007/BF00609290
Abstract
This article does not have an abstract.
| Item Type: | Article |
|---|---|
| Source: | Copyright of this article belongs to Springer. |
| ID Code: | 47383 |
| Deposited On: | 11 Jul 2011 05:30 |
| Last Modified: | 11 Jul 2011 05:30 |
Repository Staff Only: item control page
