Inhibition of chlorophyll biosynthesis by α',α'-dipyridyl during greening of groundnut leaves

Rao, Sudha R. ; Sainis, Jayshree K. ; Sane, Prafullachandra V. (1981) Inhibition of chlorophyll biosynthesis by α',α'-dipyridyl during greening of groundnut leaves Phytochemistry, 20 (12). pp. 2683-2686. ISSN 0031-9422

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Official URL: http://www.sciencedirect.com/science/article/pii/0...

Related URL: http://dx.doi.org/10.1016/0031-9422(81)85267-3

Abstract

The site of inhibition of chlorophyll biosynthesis by α ',α '-dipyridyl was found to be at the level of conversion of chlorophyllide (672 nm) to chlorophyll (678 nm) during greening of groundnut leaves. This inhibition was partially reversed by certain divalent cations.

Item Type:Article
Source:Copyright of this article belongs to Elsevier Science.
Keywords:Arachis hypogaea; Leguminosae; Groundnut; α'α'-dipyridyl; Chlorophyllide; Chlorophyll
ID Code:45152
Deposited On:25 Jun 2011 05:48
Last Modified:25 Jun 2011 10:10

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