Sukhatme, P. V. (1970) Size and nature of the protein gap Nutrition Reviews, 28 (9). pp. 223-226. ISSN 0029-6643
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Official URL: http://onlinelibrary.wiley.com/doi/10.1111/j.1753-...
Related URL: http://dx.doi.org/10.1111/j.1753-4887.1970.tb06236.x
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Item Type: | Article |
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Source: | Copyright of this article belongs to John Wiley and Sons. |
ID Code: | 36643 |
Deposited On: | 23 Apr 2011 12:21 |
Last Modified: | 23 Apr 2011 12:21 |
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