Sreenivasan, A. (1946) Nutritional improvement of rice Current Science, 15 (7). pp. 180-184. ISSN 0011-3891
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Official URL: http://www.ias.ac.in/j_archive/currsci/15/7/180-18...
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Item Type: | Article |
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Source: | Copyright of this article belongs to Current Science Association. |
ID Code: | 36033 |
Deposited On: | 21 Apr 2011 10:05 |
Last Modified: | 17 May 2016 18:59 |
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