Savur, G. R. ; Sreenivasan, A. (1948) Isolation and characterization of tamarind seed (Tamarindus indica L.) polysaccharide The Journal of Biological Chemistry, 172 (2). pp. 501-509. ISSN 0021-9258
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Item Type: | Article |
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Source: | Copyright of this article belongs to The American Society for Biochemistry and Molecular Biology. |
ID Code: | 35908 |
Deposited On: | 21 Apr 2011 10:05 |
Last Modified: | 17 May 2016 18:52 |
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