Agarwal, S. R. ; Sreenivasan, A. (1973) Packaging aspects of irradiated flesh foods: present status - a review International Journal of Food Science & Technology, 8 (1). pp. 27-37. ISSN 0950-5423
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Official URL: http://onlinelibrary.wiley.com/doi/10.1111/j.1365-...
Related URL: http://dx.doi.org/10.1111/j.1365-2621.1973.tb01686.x
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Item Type: | Article |
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Source: | Copyright of this article belongs to John Wiley and Sons. |
ID Code: | 35595 |
Deposited On: | 21 Apr 2011 13:48 |
Last Modified: | 21 Apr 2011 13:48 |
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