Nene, S. P. ; Vakil, U. K. ; Sreenivasan, A. (1975) Effect of gamma radiation on physico-chemical characteristics of red gram (Cajanus cajan) starch Journal of Food Science, 40 (5). pp. 943-947. ISSN 0022-1147
Full text not available from this repository.
Official URL: http://onlinelibrary.wiley.com/doi/10.1111/j.1365-...
Related URL: http://dx.doi.org/10.1111/j.1365-2621.1975.tb02240.x
Abstract
This article does not have an abstract.
| Item Type: | Article |
|---|---|
| Source: | Copyright of this article belongs to Institute of Food Technologists. |
| ID Code: | 35466 |
| Deposited On: | 21 Apr 2011 13:52 |
| Last Modified: | 21 Apr 2011 13:52 |
Repository Staff Only: item control page
