Khanna, K. L. ; Chacravarti, A. S. (1951) The non-sugars in sugarcane juice and their bearing on clarifying properties: a study in relation to the open pan industry Proceedings of the Indian Academy of Sciences, Section B , 33 (4). pp. 204-220. ISSN 0370-0097
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Official URL: http://www.ias.ac.in/j_archive/procb/33/vol33conte...
Related URL: http://dx.doi.org/10.1007/BF03049998
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Item Type: | Article |
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Source: | Copyright of this article belongs to Indian Academy of Sciences. |
ID Code: | 31208 |
Deposited On: | 25 Apr 2012 06:13 |
Last Modified: | 25 Apr 2012 11:18 |
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