Calorimetric determination of the energetics of the molten globule intermediate in protein folding: Apo-.α-lactalbumin

Xie, Dong ; Bhakuni, Vinod ; Freire, Ernesto (1991) Calorimetric determination of the energetics of the molten globule intermediate in protein folding: Apo-.α-lactalbumin Biochemistry, 30 (44). pp. 10673-10678. ISSN 0006-2960

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Official URL: http://pubs.acs.org/doi/abs/10.1021/bi00108a010?pr...

Related URL: http://dx.doi.org/10.1021/bi00108a010

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Item Type:Article
Source:Copyright of this article belongs to American Chemical Society.
ID Code:20878
Deposited On:20 Nov 2010 13:24
Last Modified:17 Jan 2011 12:08

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