Dey, Nilanjan ; Bhattacharya, Santanu (2017) Mimicking multivalent protein–carbohydrate interactions for monitoring the glucosamine level in biological fluids and pharmaceutical tablets Chemical Communications, 53 (39). pp. 5392-5395. ISSN 1359-7345
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Official URL: http://doi.org/10.1039/c7cc00042a
Related URL: http://dx.doi.org/10.1039/c7cc00042a
Abstract
An easily synthesizable probe has been employed for dual mode sensing of glucosamine in pure water. The method was also applied for glucosamine estimation in blood serum samples and pharmaceutical tablets. Further, selective detection of glucosamine was also achieved using portable color strips.
| Item Type: | Article |
|---|---|
| Source: | Copyright of this article belongs to Royal Society of Chemistry. |
| ID Code: | 134192 |
| Deposited On: | 05 Jan 2023 10:11 |
| Last Modified: | 05 Jan 2023 10:11 |
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