Protein Quality Assessment of Follow-up Formula for Young Children and Ready-to-Use Therapeutic Foods: Recommendations by the FAO Expert Working Group in 2017

Shivakumar, Nirupama ; Jackson, Alan Anthony ; Courtney-Martin, Glenda ; Elango, Rajavel ; Ghosh, Shibani ; Hodgkinson, Suzanne ; Xipsiti, Maria ; Lee, Warren T K ; Kurpad, Anura V ; Tomé, Daniel (2019) Protein Quality Assessment of Follow-up Formula for Young Children and Ready-to-Use Therapeutic Foods: Recommendations by the FAO Expert Working Group in 2017 The Journal of Nutrition, 150 (2). pp. 195-201. ISSN 0022-3166

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Official URL: http://doi.org/10.1093/jn/nxz250

Related URL: http://dx.doi.org/10.1093/jn/nxz250

Abstract

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≥90% can be considered adequate for these formulations, whereas with a score <
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Item Type:	Article
Source:	Copyright of this article belongs to Oxford University Press
Keywords:	amino acid score, bioavailability, fecal digestibility, ileal digestibility, protein requirement, protein digestibility, FUF-YC, RUTF
ID Code:	126016
Deposited On:	13 Oct 2022 04:48
Last Modified:	13 Oct 2022 04:48

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