Narayan, A. V. ; Raghavarao, K. S. M. S. (2007) Extraction and purification of C-phycocyanin from spirulina platensis employing aqueous two phase systems International Journal of Food Engineering, 3 (4). No pp. given. ISSN 1556-3758
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Official URL: https://www.degruyter.com/view/j/ijfe.2007.3.4/ijf...
Related URL: http://dx.doi.org/10.2202/1556-3758.1105
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Item Type: | Article |
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Source: | Copyright of this article belongs to Walter de Gruyter GmbH & Co. KG. |
ID Code: | 105780 |
Deposited On: | 21 Dec 2017 11:48 |
Last Modified: | 21 Dec 2017 11:48 |
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