Browse by Fellow

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Number of items: 16.

Dakshinamurti, K. ; Devadatta, S. C. (1956) Studies on the nutrition of urban population groups Proceedings of the Indian Academy of Sciences, Section B, 43 (2). pp. 121-133. ISSN 0370-0097

Appanna, T. C. ; Devadatta, S. C. (1954) The effect of prawn protein on the bone of mature rats Proceedings of the Indian Academy of Sciences, Section B, 40 (2). pp. 44-48. ISSN 0370-0097

Devadatta, S. C. ; Appanna, T. C. (1954) Availability of calcium in some of the leafy vegetables Proceedings of the Indian Academy of Sciences, Section B, 39 (6). pp. 236-242. ISSN 0370-0097

Appanna, T. C. ; Devadatta, S. C. (1951) Studies in fish liver oils. Part III. Biological assay of vitamin D Proceedings of the Indian Academy of Sciences, Section B, 33 (4). pp. 199-203. ISSN 0370-0097

Devadatta, S. C. ; Acharya, B. N. ; Nadkarni, S. B. (1951) Effect of germination on the nutritional qualities of some of the vegetable proteins Proceedings of the Indian Academy of Sciences, Section B, 33 (3). pp. 150-158. ISSN 0370-0097

Das, B. R. S. ; Acharya, B. N. ; Devadatta, S. C. (1949) Studies in fish liver oils. Part II. Biological assay of vitamin A in some of the liver oils Proceedings of the Indian Academy of Sciences, Section B, 32 (5). pp. 299-306. ISSN 0370-0097

Das, B. R. S. ; Acharya, B. N. ; Devadatta, S. C. (1949) Studies in fish liver oils Part I. Seasonal variation in (a) vitamin A content, (b) some of the physical and chemical constants of some fish liver oils Proceedings of the Indian Academy of Sciences, Section B, 29 (1). pp. 13-22. ISSN 0370-0097

Rege, N. D. ; Devadatta, S. C. (1943) Vitamins, minerals, carbohydrates and proteins in fruits-II Current Science, 12 (1). pp. 20-21. ISSN 0011-3891

Devadatta, S. C. ; Namjoshi, A. N. (1942) Vitamins, minerals, carbohydrates and proteins in tubers-I Current Science, 11 (12). pp. 463-464. ISSN 0011-3891

Devadatta, S. C. ; Appanna, T. C. (1942) Comparative studies on the nutritive value of fish and prawn muscle Current Science, 11 (8). pp. 333-335. ISSN 0011-3891

Acharya, B. N. ; Devadatta, S. C. (1939) Compounds of phosphorus in milk-I Proceedings of the Indian Academy of Sciences, Section B, 10 (3). pp. 221-228. ISSN 0370-0097

Acharya, B. N. ; Devadatta, S. C. (1939) Phosphorus, calcium and magnesium in milk-II Proceedings of the Indian Academy of Sciences, Section B, 10 (3). pp. 229-235. ISSN 0370-0097

Joshi, N. K. ; Devadatta, S. C. (1938) Studies in three component systems Part I. Systems composed of sulphuric acid, water and either zinc sulphate or magnesium sulphate Proceedings of the Indian Academy of Sciences, Section A, 7 (2). pp. 130-138. ISSN 0370-0089

Joshi, N. K. ; Devadatta, S. C. (1938) Studies in three component systems Part II. The system composed of zinc sulphate, magnesium sulphate and water Proceedings of the Indian Academy of Sciences, Section A, 7 (2). pp. 139-143. ISSN 0370-0089

Devadatta, S. C. (1934) Distribution of lactate between the corpuscles and the plasma in blood Experimental Physiology, 24 (3). pp. 295-303. ISSN 0958-0670

Devadatta, S. C. (1933) The diffusion of lactate into and from muscle The Journal of Physiology, 79 (2). pp. 194-198. ISSN 0022-3751

This list was generated on Tue Nov 30 02:31:59 2021 UTC.