A new effect of hydrogen bond formation Chelation and stability of flavanones

Narasimhachari, N. ; Seshadri, T. R. (1947) A new effect of hydrogen bond formation Chelation and stability of flavanones Proceedings of the Indian Academy of Sciences, Section A, 27 (3). pp. 223-239. ISSN 0370-0089

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Official URL: http://www.ias.ac.in/j_archive/proca/27/3/223-239/...

Related URL: http://dx.doi.org/10.1007/BF03174836

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Item Type:Article
Source:Copyright of this article belongs to Indian Academy of Sciences.
ID Code:68222
Deposited On:05 Nov 2011 04:25
Last Modified:18 May 2016 15:02

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