Dietary supplementation with leaf extract of Beta vulgaris L. var. benghalensis Hort. in modifying cytotoxicity of lead subacetate in mouse in vivo

Nandi, Phalguni ; Talukder, Geeta ; Sharma, Archana (1997) Dietary supplementation with leaf extract of Beta vulgaris L. var. benghalensis Hort. in modifying cytotoxicity of lead subacetate in mouse in vivo Phytotherapy Research, 11 (4). pp. 273-276. ISSN 0951-418X

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Official URL: http://onlinelibrary.wiley.com/doi/10.1002/(SICI)1...

Related URL: http://dx.doi.org/10.1002/(SICI)1099-1573(199706)11:4<273::AID-PTR73>3.0.CO;2-5

Abstract

A crude extract of leaves of Indian spinach (Beta vulgaris L. var. benghalensis Hort.) was observed to modify significantly the cytotoxic effects of a known carcinogen, lead subacetate in mice in vivo. Laboratory bred male Swiss albino mice were fed by gavaging the crude extract for 7 days daily (1.5 g fresh weight of leaf per kg b.w. of animal). On day 7, mice were injected intraperitoneally with three concentrations of the carcinogen (20, 30, 50 mg/kg b.w.). Chromosomes were studied from bone marrow cells, 24 h after exposure, following colchicine-fixative-air drying-Giemsa schedule. The endopints screened were chromosomal aberrations (CA) and damaged cells (DC). Lead subacetate, given alone, induced both CA and DC in frequencies directly related to the concentration. The leaf extract given alone, did not induce any aberrations. Prior priming with the extract as a dietary supplement reduced significantly the cytotoxic effects of the two lower concentrations of the carcinogen.

Item Type:Article
Source:Copyright of this article belongs to John Wiley and Sons.
Keywords:Chemoprevention; Dietary Supplementation with Crude Leaf Extract; Protection Against Cytotoxicity; Lead Subacetate
ID Code:39030
Deposited On:06 May 2011 09:37
Last Modified:06 May 2011 09:37

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