Rajan, S. S. ; Srinivasan, R. (1977) Helical segment analysis of α-helical regions in proteins Biopolymers, 16 (8). pp. 1617-1634. ISSN 0006-3525
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Official URL: http://onlinelibrary.wiley.com/doi/10.1002/bip.197...
Related URL: http://dx.doi.org/10.1002/bip.1977.360160803
Abstract
The methods suggested earlier for the analysis and representation of protein structural data are now extended to the helical regions in finer details. These enable better handling of characterization of bends and distortions, for which statistical parameters are also developed. Using latest myoglobin data, best experimental parameters for the α-helix are deduced to be rN=1.55(0.13)Å, rCα=2.28(0.12 Å, rC'=1.70(0.10)Å, r0=2.02(0.12)Å, Φ=100.5(2.3)°, and t=1.495(0.055)Å.
| Item Type: | Article |
|---|---|
| Source: | Copyright of this article belongs to John Wiley and Sons. |
| ID Code: | 36626 |
| Deposited On: | 12 Apr 2011 10:23 |
| Last Modified: | 12 Apr 2011 10:23 |
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