Sundararajan, T. A. ; Sarma, P. S. (1957) Preparation and amino acid composition of enzymically dephosphorylated casein Biochemical Journal, 65 (2). pp. 261-266. ISSN 0264-6021
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| Item Type: | Article |
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| Source: | Copyright of this article belongs to Portland Press. |
| ID Code: | 35310 |
| Deposited On: | 07 Apr 2011 09:29 |
| Last Modified: | 17 May 2016 18:14 |
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