Preparation and amino acid composition of enzymically dephosphorylated casein

Sundararajan, T. A. ; Sarma, P. S. (1957) Preparation and amino acid composition of enzymically dephosphorylated casein Biochemical Journal, 65 (2). pp. 261-266. ISSN 0264-6021

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Official URL: http://www.biochemj.org/bj/065/bj0650261.htm

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Item Type:Article
Source:Copyright of this article belongs to Portland Press.
ID Code:35310
Deposited On:07 Apr 2011 14:59
Last Modified:05 Jul 2011 16:11

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