Biosynthesis of valine and isoleucine in plants. III. Reductoisomerase of Phaseolus radiatus

Satyanarayana, T. ; Radhakrishnan, A. N. (1965) Biosynthesis of valine and isoleucine in plants. III. Reductoisomerase of Phaseolus radiatus Biochimica et Biophysica Acta (BBA) - Enzymology and Biological Oxidation, 110 (2). pp. 380-388. ISSN 0926-6593

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Official URL: http://linkinghub.elsevier.com/retrieve/pii/S09266...

Related URL: http://dx.doi.org/10.1016/S0926-6593(65)80045-5

Abstract

1. The reductoisomerase from Phaseolus radiatus has been partially purified and its properties studied. 2. L-Ascorbic acid was found to enhance the rate of reaction when α-aceto-α-hydroxybutyrate was used as the substrate while it has no effect or is slightly inhibitory when α-acetolactate was used as the substrate. 3. The optimum pH is around pH 8.6 in Tris-HCl buffer when α-aceto-α-hydroxybutyrate was used as the substrate in the presence of L-ascorbic acid. No definite pH optimum was observed when α-acetolactate was the substrate. 4. The Km values for α-aceto-α-hydroxybutyrate and α-acetolactate are 1.2·10-4 M and 5.5·10-3 M respectively. 5. No definite involvement of a metal ion could be demonstrated. 6. The enzyme is not inbihited by p-hydroxymercuribenzoate, cysteine and 2-mercaptoethanol. Arsenite is slightly inhibitory.

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