Purification and characterization of an agglutinin from mucus of the snail Achatina fulica

Mitra, Debashis ; Sarkar, Manju ; Allen, Anthony K. (1988) Purification and characterization of an agglutinin from mucus of the snail Achatina fulica Biochimie, 70 (12). pp. 1821-1829. ISSN 0300-9084

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Official URL: http://www.sciencedirect.com/science/article/pii/0...

Related URL: http://dx.doi.org/10.1016/0300-9084(88)90044-2

Abstract

The mucus of the snail Achatina fulica shows the presence of an agglutinin that non-specifically agglutinates human erythrocytes. The agglutinin has been purified by affinity chromatography using Sepharose 4B-hog gastric mucin as the affinity matrix. Homogeneity was checked by polyacrylamide gel electrophoresis, immunodiffusion, immunoelectrophoresis, and gel filtration. The agglutinin is a glycoprotein of native molecular weight 70,000. The isoelectric point of the protein was found to be 8.0. The predominant amino acids are aspartic acid and glutamic acid (or amides) and serine, which account for 32% of the total amino acid residues. The agglutinin has 10% carbohydrate (wt/wt) and the most abundant sugar is N-acetylglucosamine. The cd spectra of the agglutinin show the presence of random coil conformation. The inhibition of hemagglutination data indicates that the agglutinin is specific for β glycosides of d-Gal and d-GalNAc.

Item Type:Article
Source:Copyright of this article belongs to Elsevier.
Keywords:Agglutinin; Mucus; Snail; Achatina fulica
ID Code:103318
Deposited On:05 Feb 2017 16:43
Last Modified:05 Feb 2017 16:43

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