Items where Author is "Vakil, U. K."

Article

Rao, V. S. ; Vakil, U. K. ; Bandopadhyay, C. ; Sreenivasan, A. (1978) Effect of gamma-irradiation of wheat on volatile flavor components of bread Journal of Food Science, 43 (1). pp. 68-71. ISSN 0022-1147

Rao, V. S. ; Vakil, U. K. ; Sreenivasan, A. (1978) Effects of gamma-irradiation on composition of wheat lipids and purothionines Journal of Food Science, 43 (1). pp. 64-67. ISSN 0022-1147

Thyagarajan, P. ; Vakil, U. K. ; Sreenivasan, A. (1977) Effects of whole-body X irradiation on the biogenesis of creatine in the rat Radiation Research, 70 (3). pp. 519-529. ISSN 0033-7587

Machaiah, J. P. ; Vakil, U. K. ; Sreenivasan, A. (1976) The effect of gamma irradiation on biosynthesis of gibberellins in germinating wheat Environmental and Experimental Botany, 16 (2-3). pp. 131-134. ISSN 0098-8472

Thyagarajan, P. ; Vakil, U. K. ; Sreenivasan, A. (1976) Effects of whole-body X-irradiation on some aspects of collagen metabolism in the rat Radiation Research, 66 (3). pp. 576-586. ISSN 0033-7587

Nene, S. P. ; Vakil, U. K. ; Sreenivasan, A. (1975) Effect of gamma radiation on physico-chemical characteristics of red gram (Cajanus cajan) starch Journal of Food Science, 40 (5). pp. 943-947. ISSN 0022-1147

Nene, S. P. ; Vakil, U. K. ; Sreenivasan, A. (1975) Effect of gamma-irradiation on red gram (Cajanus cajan) proteins Journal of Food Science, 40 (4). pp. 815-819. ISSN 0022-1147

Srinivas, H. ; Vakil, U. K. ; Sreenivasan, A. (1975) Evaluation of protein quality of irradiated foods using Tetrahymena pyriformis W. and rat assay Journal of Food Science, 40 (1). pp. 65-69. ISSN 0022-1147

Srinivas, H. ; Vakil, U. K. ; Sreenivasan, A. (1974) Insensitivity of serially transferred Tetrahymena pyriformis W. to irradiated media Radiation Research, 59 (3). pp. 710-716. ISSN 0033-7587

Srinivas, H. ; Vakil, U. K. ; Sreenivasan, A. (1974) Nutritional and compositional changes in dehydro-irradiated shrimp Journal of Food Science, 39 (4). pp. 807-811. ISSN 0022-1147

Srinivas, H. ; Ananthaswamy, H. N. ; Vakil, U. K. ; Sreenivasan, A. (1972) Effect of gamma radiation on wheat proteins Journal of Food Science, 37 (5). pp. 715-718. ISSN 0022-1147

Ananthaswamy, H. N. ; Vakil, U. K. ; Sreenivasan, A. (1971) Biochemical and physiological changes in gamma-irradiated wheat during germination Radiation Botany, 11 (1). pp. 1-12. ISSN 0033-7560

Ananthaswamy, H. N. ; Vakil, U. K. ; Sreenivasan, A. (1970) Effect of gamma radiation on wheat starch and its components Journal of Food Science, 35 (6). pp. 795-798. ISSN 0022-1147

Ananthaswamy, H. N. ; Vakil, U. K. ; Sreenivasan, A. (1970) Susceptibility to amylolysis of gamma-irradiated wheat Journal of Food Science, 35 (6). pp. 792-794. ISSN 0022-1147