Items where Author is "Tharanathan, R. N."

Raghavendra, S. N. ; Swamy, S. R. Ramachandra ; Rastogi, N. K. ; Raghavarao, K. S. M. S. ; Kumar, Sourav ; Tharanathan, R. N. (2006) Grinding characteristics and hydration properties of coconut residue: a source of dietary fiber Journal of Food Engineering, 72 (3). pp. 281-286. ISSN 0260-8774

Raghavendra, S. N. ; Rastogi, N. K. ; Raghavarao, K. S. M. S. ; Tharanathan, R. N. (2004) Dietary fiber from coconut residue: effects of different treatments and particle size on the hydration properties European Food Research and Technology, 218 (6). pp. 563-567. ISSN 1438-2377

Tharanathan, R. N. ; Wankhede, D. B. ; Raghavendra Rao, M. R. (1976) Mono- and oligosaccharide composition of groundnut (Arachis hypogea) Journal of Food Science, 41 (3). pp. 715-716. ISSN 0022-1147