Items where Author is "ShengXiang, Tang"Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleShengXiang, Tang ; Khush, G. S. ; Juliano, Bienvenido O. (1989) Variation and correlation of four cooking and eating quality indices of rice Philippine Journal of Crop Science, 14 (1). pp. 45-49. ISSN 0115-2025 |
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