Items where Author is "Moorjani, M. N."

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Article

Subrahmanyan, V. ; Lahiry, N. L. ; Moorjani, M. N. ; Balakrishnan Nair, R. ; Krishnaswamy, M. A. (1963) Ammonia: possible use for preserving fish Science Magazine, 142 (3589). pp. 233-234. ISSN 0036-8075

Doraiswamy, T. R. ; Shurpalekar, S. R. ; Moorjani, M. N. ; Lahiry, N. L. ; Sankaran, A. N. ; Swaminathan, M. ; Sreenivasan, A. ; Subrahmanyan, V. (1963) The effect of a supplementary protein food containing fish flour, groundnut flour and bengal gram flour and fortified with vitamins on the growth and nutritional status of children Indian Journal of Pediatrics , 30 (8). pp. 266-271. ISSN 0019-5456

Visweswariah, K. ; Moorjani, M. N. ; Bhatia, D. S. ; Subrahmanyan, V. (1959) Effect of chlortetracycline (Aureomycin) on the keeping quality of freshwater fish under tropical conditions Journal of the Fisheries Research Board of Canada, 16 (1). pp. 1-5. ISSN 0015-296X

Subrahmanyan, V. ; Reddy, Saranya Kumari ; Moorjani, M. N. ; Sur, Gowri ; Doraiswamy, T. R. ; Sankaran, A. N. ; Bhatia, D. S. ; Swaminathan, M. (1954) Supplementary value of vegetable-milk curds in the diet of children British Journal of Nutrition, 8 (4). pp. 348-352. ISSN 0007-1145

Moorjani, M. N. ; Subrahmanyan, V. (1949) Crude common salt as a fairly good source of dietry calcium in the case of South Indians Current Science, 18 (4). pp. 128-129. ISSN 0011-3891

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