Items where Author is "Desikachar, H. S. R."Group by: Item Type | No Grouping Number of items: 2. Desikachar, H. S. R. ; Subramanyan, V. (1960) The relative effects of enzymatic and physical changes during storage on the culinary properties of rice Cereal Chemistry, 37 (1). pp. 1-8. ISSN 0009-0352 Desikachar, H. S. R. ; Subrahmanyan, V. (1948) Influence of dietry factors on the endogenous calcium excretion in the albino rat Current Science, 17 (10). pp. 297-298. ISSN 0011-3891 |

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