Items where Author is "Anuradha, S. N."
Group by: Item Type | No Grouping Jump to: Article Number of items: 3. ArticleAnuradha, S. N. ; Prakash, V. (2009) Altering functional attributes of proteins through cross linking by transglutaminase–a case study with whey and seed proteins Food Research International, 42 (9). pp. 1259-1265. ISSN 0963-9969 Anuradha, S. N. ; Prakash, V. (2009) Complexation of bovine β-lactoglobulin with 11S protein fractions of soybean (Glycine max) and sesame (Sesamum indicum) International Journal of Food Sciences and Nutrition, 60 (1). pp. 27-42. ISSN 0963-7486 Anuradha, S. N. ; Prakash, V. (2008) Structural stabilization of bovine β-Lactoglobulin in presence of polyhydric alcohols Indian Journal of Biotechnology, 7 (4). pp. 437-447. ISSN 0972-5849 |
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